TKT6200-02 THE UPS AND DOWNS OF TEA À LA DOWNTON
Join us for this visit to an Edwardian Manor House; both above and below stairs.
Learn from The Butler and the Head Cook about menus, preparation,
and service and have many lovely treats included in the bargain. Presented in
costume with period tools and historic recipes, Mrs.Eaton and Mr. Howe will be at
your service for this opportunity to feel as though you have “walked into
the show.” Tea and dessert will be served during the performance. Guests are welcome
to participate as a denizen of either Up or Downstairs. Menu includes;
The Savories: Mrs. Eaton’s Egg Salad on Pastry, Deviled Salmon & Leek on Bread Flowers,
Goat Cheese, Roasted Red Pepper & Walnut Sandwiches. The Sweets: Crowned Jewels, Madeira Follies,
Lavender Honey Globes. Tea with Lemon or Milk
Deadline Registration April 10 (No exceptions)
Thursday Apr 30, 2015
2:00 PM - 4:30 PM CDT
Thursday, April 30 -Doors Open: 2pm Program Begins: 2:30pm-Ends: 4:30pm
Sun City of Huntley, Prairie lodge -Drendel Ballroom
$22/resident $27/public Deadline Registration April 10 (No exceptions)